Its Sunday. Its a cookie Sunday! Got home from a family barbecue about an hour ago and idnt have much sun light left for baking and taking pictures so I opened the fridge for inspiration. Found I had an opened can of condensed milk in the fridge leftover from a caramel flan I made a couple of days ago so I immediately thought condensed milk cookies! I just mixed together basic cookie ingredients and made some lemon frosting as a topping. Tommy even suggested chocolate sprinkles on top of the frosting and they looked pretty damned tasty!! Super easy, very fast, and delicious ! Be your own judges.
Condensed milk cookies(Yield 15 to 20 cookies)
Ingredients:-75 gr all purpose flour
-50 gr butter (chilled and diced)
-20 gr (1/4 cup) powdered sugar
-Dash of salt
-20 gr (1/4 cup) powdered sugar
-Dash of salt
-2 tablespoons of condensed milk
-1/2 tsp baking powder
For the frosting:
2 tsp butter
2 tsp confectioners sugar1 drop of lemon escence or lemon rind
dash of salt
1 tsp water
Preparation:
-Mix butter and flour until it resembles breadcrumbs
-Add rest of ingredients and mix well until it forms a sticky paste
-Drop teaspoons of the mix onto a greased cookie sheet
-Bake in a preheated 180C oven for 5-8 minutes
-In the meantime mix all ingredients for the frosting and mix well
-Let cookies cool before frosting.
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